Lunch Specials

10:30am to 5:00pm Mon-Fri

Served With Choice of One Side, Yeast Rolls and Ice Cream Bar (dine in only)

6oz Top Sirloin $8.39

Chopped Top Sirloin $7.89 
Choice of Mushroom Gravy or Peppers and Onions

Country Fried Steak $7.89 
Malleted Hand Breaded Sirloin with Mushroom Gravy

Cheeseburger $7.29

Liver and Onions $7.69

Chicken Philly $7.89
Add Bacon or Mushrooms $0.59

Chicken Tips (Grilled and Fried) $7.69

Lunch Buffet (Dine in Only) $12.49

Daily Specials – Your Special Everyday

All Served With Choice of One Side, Yeast Rolls and Ice Cream Bar (dine in only)

Fresh Hand Crafted Steaks

Monday
10 oz. Fresh Cut Ribeye $15.19

Tuesday
Sirloin Tips $9.39

Kid’s eat free on Tuesday.  Tuesday 5:00 to Close
1 Kids buffet per paying adult

Wednesday
9 oz. Thick Sirloin $10.69

Thursday
8 oz. Chopped top Sirloin $7.49

Friday
12 oz. Large Top Sirloin $11.69

Saturday
9oz Thick Top Sirloin w/ Salad Bar $14.79

Sunday
8 oz. Sizzlin’ Top Sirloin w/ Salad Bar $14.59

EARLY BIRD Specials

3:00 p.m. to 5:00 p.m.

Anyone 55 or older  
Senoir Buffet and Drink

Available to everyone  
8 oz. Chopped Sirloin Dinner
Choice of Mushroom Gravey or Pepper and Onion